Our highest quality fruit is rigorously selected and harvested taking the maximum cares in its handling, so that it arrives in a flawless state of superb freshness.
By means of a manual elaboration process, fruits are prepared and added to the wine that Dagón Winery has wisely brewed, offering an exquisite dessert as a result.
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Our fruit au vin is packaged in 750ml jars, and offered in three different varieties:
- Figs
- Hand pealed pears
- Peaches
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